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8 Can Soup with Wheat Toast
by Emmy Ort

(3 ratings)
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In addition to the recipe, you will also need the following for this meal:
  4 slices  wheat bread, toasted

8 Can Soup
by Emmy Ort
serves: 6

(1 rating)
Rating Details
Rate this recipe
Printable View
Print Index Cards
  by Weight Watchers
  1 can   corn
  1 can   sliced potatoes
  1 can   vegetable soup
  1 can   rotel
  1 can   chili w/ beans
  1 can   chili w/o beans
  1 can   green beans
  1 can   mixed vegetables
  Dump all cans (undrained) into stockpot. Warm and stir on low heat until hot.
  • Low Calorie
  • Low Carb
  • Low Fat
  • Main Dishes
  • Smart Budget Foods
  • Soups

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