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1/2   Avacado, diced (about 3/4 cup)
1 Cup   Cooked, diced chicken breast (1 6 oz breast)
  Cooking Spray
1 Teaspoon   Dijon mustard
1/4 Teaspoon   Fresh ground pepper
1 Small clove   Garlice, minced
2   Hard boiled eggs
1 Tablespoon   Lemon juice
3 Tablespoons   Olive oil
2 Tablespoons   Red wine vinegar
6 Cups   Romain lettuce, coarsley chopped
1/4 Teaspoon   Salt
1/4 Pound   Sliced Black Forest or other smoked ham
2 Medium   Tomatoes, seeded and diced (about 2 cups)
2 Cups   Watercress, thick stems removed.
1 Teaspoon   Worchestershire sauce
1/2 Cup   crumbled Rocquefort or Bleu Cheese
1 pkg   marinade
1.50 lbs   sirloin steak

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