www.monthlymealplanner.com
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| Ingredients: | |||||
| 3 cups | flour | ||||
| 6 tsp | baking powder | ||||
| 5 1/2 tsp | salt | ||||
| 6 Tbls | shortening | ||||
| 1 cup | milk | ||||
| Directions: | |||||
| Using pastry cutter, work in shortening. Toss in milk with fork. Roll out to 1" thickness. Makes around 20 biscuits. No space required in b/n on cookie sheet. Bake at 425-450 degrees for 12-15 min. | |||||