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Spanish Rice - rice cooker***
by MELISSA RODRIGUEZ
serves: 8
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  Prepared for a rice cooker to the 4 cup mark
Ingredients:
  4 Cups   White Rice
  8 Oz   Tomato Sauce
  4 Cups   Chicken Stock (to the 4 line in rice cooker)
  1 Tbs   Oil
  2 Tsp   Chili Powder
  2 Tsp   Garlic Salt
  2 Tsp   Onion Powder
  1 Tsp   Cumin
  1 Tsp   Corriander
  1 Tsp   Oregano
Directions:
  Combine all ingredients into rice cooker. Stir well and cook on white rice settings.
Categories:
 
  • Ethnic Foods
  • Pasta/Rice/Potatoes
  • Side Dishes


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