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Krista's Tator Tot Casserole
by Krista Wolff
serves: 4
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  casserole
Ingredients:
  32 oz   frozen tator tots
  1 lb   ground beef
  16 oz   sour cream
  1 c   shredded cheddar
  1 can   cream of mushroom
  1 can   cream of celery
  4 oz   can sliced mushrooms
  6 oz   can french fried onions
Directions:
  Preheat oven to 350°F. Grease a 9x13 casserole pan. Place frozen tater tots in bottom of pan. Sprinkle beef over tater tots. In a bowl, mix sour cream, cheese, soups, mushrooms, and sauteed onions. Pour over beef. Top with French fried onions. Bake for 50-60 minutes.
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  • Meats


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