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Brown Sugar Meatloaf
by Erin Barrett
serves: 8 		No ratings
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  Amount Per Serving Calories: 353 | Total Fat: 20.1g | Cholesterol: 119mg
Ingredients:
  1/2 cup   packed brown sugar
  1/2 cup   ketchup
  1 1/2 lbs   lean ground beef
  3/4 cups   milk
  2   eggs
  1 1/2 tsp   salt
  1/4 tsp   ground black pepper
  1 small   onion
  1/4 tsp   ground ginger
  3/4 cups   finely crushed saltine crackers
Directions:
  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 5x9 inch loaf pan.
2. Press the brown sugar in the bottom of the prepared loaf pan and spread the ketchup over the sugar.
3. In a mixing bowl, mix thoroughly all remaining ingredients and shape into a loaf. Place on top of the ketchup.
4. Bake in preheated oven for 1 hour or until juices are clear.
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  • Main Dishes
  • Meats


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