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Easy Fajitas
by Johanna Brady
serves: 6
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  An easy recipe quick recipe for fajitas - you can use either steak or chicken. And if you don't have any fajita seasoning on hand, toss in a pinch each of garlic or onion powder, cayenne or chili powder and thyme or oregano plus salt & pepper.
Ingredients:
  3 tsp   oil
  2 lb   steak or chicken cut into strips
  1 pkg   fajita seasoning
  1   green bell pepper
  1   sweet red bell pepper
    sweet yellow bell pepper
  1   onion
  1 pkg   corn or flour tortillas
    salsa (optional)
    guacamole (optional)
    grated cheese (optional)
    sour cream (optional)
    diced tomatoes (optional)
    shredded lettuce (optional)
Directions:
  cut meat or chicken into strips as well as the green/red pepper and onion. Brown meat in 2 tsp oil and add fajita seasoning. saute vegetables in 1 tsp oil.

Combine meat and veggies to the tortilla

top with your favorite garnishes....sour cream guacamole, cheese,tomato, lettuce, or what ever is your favorite
Categories:
 
  • Ethnic Foods
  • Fall/Winter
  • Low Fat
  • Low Sodium
  • Main Dishes
  • Meats
  • Quick & Easy
  • Smart Budget Foods
  • Spring/Summer
  • Vegetables


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