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Meatball Sandwich Casserole by Dee Siburt serves: 8	No ratings Rating Details Rate this recipe Printable View Print Index Cards

Ingredients:

8 slices

Texas style garlic bread

3 Tbsp

Olive oil

18 oz

Frozen meatballs

28 oz

Jar spaghetti sauce

1 Tbsp

Brown sugar

1/2 tsp

Gralic powder

1 tsp

Italian spices

1 C

Water

2 C

Mozzarella cheese, shredded

Parmesan cheese

Directions:

1
Heat oven to 400 degrees F. Arrange bread in a single layer in an ungreased 13X9X2 baking dish.
2
Bake about 8 - 10 minutes or until edges are light golden brown.
3
Meanwhile, heat olive oil in a Dutch oven or frying pan and add meatballs. Sauté for about 5 minutes stirring well. Add spaghetti sauce, brown sugar, garlic powder, italian seasoning, and water.
4
Pour sauce/meatball mix over bread.
5
Bake uncovered 25 to 30 minutes or until hot in center. Sprinkle with cheese. Bake about 5 minutes or until cheese is melted.
6
Serve with Grated or Shredded Parmesan Cheese if desired

Read more: http://www.food.com/recipe/meatball-sandwich-casserole-337278#ixzz1vRNRwFO9

Categories:

Breads & Quick-breads
Main Dishes
Meats