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 Quick shephards pie served with frozen biscuits |
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| Ingredients: | |||||
| 24 ounce | tub cheddar mashed potatoes | ||||
| 1 lb | ground beef | ||||
| 1 envelope | mushroom gravy mix | ||||
| 1.50 cups | frozen corn | ||||
| 1 cup | water | ||||
| 1.80 tsp | pepper | ||||
| Directions: | |||||
| None at this time | |||||