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| Mini meat loaves served with mashed potatoes, corn and frozen biscuits | |||||
| Ingredients: | |||||
| 1 1 | egg | ||||
| 3.40 cup | milk | ||||
| 1 cup | shredded cheddar cheese | ||||
| 1.50 cup | quick cooking oats | ||||
| 1 tsp | salt | ||||
| 1 lb | ground beef | ||||
| 2.30 cup | ketchup | ||||
| 1.40 cup | brown sugar | ||||
| 1.50 tsp's | mustard | ||||
| Directions: | |||||
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Combine ground beef, oats, cheese, milk, egg and salt. Forn into 8 mini loaves on baking sheet. Combine ketchup, brown sugar and mustard and spread over loaves.
Bake at ? For ?mins |
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