herb french bread
by Catie Stoner
serves: 16
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easy french bread |
Ingredients: |
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1 |
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loaf of french bread |
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1/2 c. |
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butter |
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1 tsp |
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parsley flakes |
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1/2 tsp |
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oregano |
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1/2 tsp |
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dill |
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1/4 tsp |
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garlic salt |
Directions: |
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slice french bread into serving pieces. Mix ingredeients together and spread lightly on both sides of each piece. Wrap in foil. Bake at 350 degrees 20-30 minutes.
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