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White Icing for Chocolate Cake
by Tamara Jansen
serves: 2
  cake
Ingredients:
  1 sm pkg   vanilla instant pudding
  1 c   powdered sugar
  1 c   milk
  8 oz   cool whip thawed
Directions:
  Combine pudding, sugar and milk. Beat slowly (about 1 min.). Fold in whipped topping. Spread on cooled cake at once.