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| Turkey Meatloaf | |||||
| Ingredients: | |||||
| 1 lb | ground turkey breast | ||||
| 1/3 cup | quick-cooking oats | ||||
| 1/4 cup | nonfat milk | ||||
| 1 | egg, beaten | ||||
| 1/3 cup | chili sauce | ||||
| 1 small | onion, finely chopped | ||||
| 1 small | red bell pepper, finely chopped | ||||
| 1 T | Worchestershire Sauce | ||||
| salt and pepper | |||||
| ketchup | |||||
| Directions: | |||||
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In small bowl, combine oats and milk - let absorb about 10 minutes
Combine absorbed oats and all ingredients - except for ketchup - in a large bowl Mix with large fork Spray 9 X 13 baking pan with cooking spray. Shape meat mixture into a loaf Brush with ketchup Bake at 350 degrees for 50 minutes |
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