Tortellini Alfredo with Peas
by M. Mueller
serves: 4
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quick and delicious pasta dish |
Ingredients: |
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1 pkg. |
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Buitoni cheese tortellini (from refrigerated section) |
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1 jar |
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alfredo sauce |
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1/2 pkg. |
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frozen green peas |
Directions: |
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Cook tortellini according to package directions. Meanwhile, heat alfredo sauce on stove, stirring in as many frozen peas as you'd like. Top cooked pasta with sauce/peas mixture. Serve with salad and rolls.
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