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| Swiss Steak | |||||
| Ingredients: | |||||
| 1 pkg | Swiss Steak | ||||
| 1 Cup | Tomato Juice | ||||
| Salt | |||||
| Pepper | |||||
| Water | |||||
| Directions: | |||||
| Brown Swiss steak and place in a baking dish with a little water. Cover and bake 30 Min. Add tomato juice, keep uncovered and place back in oven for 20 minutes. | |||||