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Spaghetti and Meat Sauce
by Angela Stone
serves: 4
  Basic spaghetti.
Ingredients:
  1 lb   Ground Beef
  1 Jar   Spaghetti Sauce
  1 Can   Tomatoes
  1 box   Spaghetti Noodles
  1   Onion
Directions:
  Cook noodles according to package. Put ground beef on to brown. Chop onion and add to ground beef. Cook until meat is no longer pink. Drain ground beef. Return to pan and add spaghetti sauce and tomatoes, simmer until heated through. Add meat sauce to noodles and serve.