Shrimp Scampi Extraordinaire
by Linda Weir
serves: 4
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Simple shrimp & pasta dish. Goes nicely with crusty bread and salad. Ready in 25 min. |
Ingredients: |
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8 oz |
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Angel hair pasta |
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1/2 C |
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Butter |
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4 cloves |
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Minced garlic |
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1 Lb |
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Shrimp, peeled & deveined |
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1 C |
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Dry white wine |
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3/4 C |
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Grated parmesan cheese |
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1/4 tsp |
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Ground black pepper |
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1 T |
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Chopped fresh parsley |
Directions: |
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1. Bring a large pot of salted water to a boil. Stir in pasta and return pot to boil. Cook until al dente. Drain well.
2. Melt butter in a large saucepan over medium heat. Stir in garlic and shrimp. Cook, stirring constantly, for 3 to 5 minutes.
3. Stir in wine and pepper. Bring to a boil and cook for 30 seconds while stirring constantly.
4. Mix shrimp with drained pasta in a serving bowl. Sprinkle with cheese and parsley. Serve immediately.
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