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Shrimp Macaroni Salad SMS
by Brittany Snellings
serves: 5
  shrimp/macaroni salad
Ingredients:
  1 6 oz   box macaroni
  1   small pkg frozen peas
  1 cup   shredded cheddar cheese
  3/4 cup   mayonnaise
  1 tsp   mustard
  1   green onion, chopped
  1 tbsp   pickle relish
  1 stalk   celery, chopped very fine
  1 lb   shrimp
  10 slices   bacon, cooked and crumbled
Directions:
  Cook macaroni as directed on package. Drain and cool. Rinse frozen peas in cold water and drain. Mix the rest of the ingredients except for the shrimp. Fold in macaroni, peas and shrimp.