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| The perfect libation for St. Patrick's Day! | |||||
| Ingredients: | |||||
| 1 cup | milk | ||||
| 4 scoops | mint chocolate chip ice cream (1 pint) | ||||
| 2 tsp | rum extract | ||||
| Directions: | |||||
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Blend everything in a blender and serve in low-ball glasses.
Optional: Replace the rum extract with 2-4 shots of dark rum. |
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