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Reuben Burgers
by Londa Somers
serves: 8
  May serve with Thousand Island dressing rather than ketchup.
Ingredients:
  2 tsp.   salt
  1 tsp.   pepper
  1 clove   garlic
  2 lbs.   ground pork
  1/2 cup   sauerkraut
  8 slices   Swiss cheese
  8   hamburger buns
Directions:
  Mix first 4 ingredients well. Shape into 16 patties. Top eight of the patties with a tablespoon of sauerkraut, then top with second patty. Grill until done, flipping as needed. Top with cheese and serve on buns.