Quick Spaghetti
by Scott Dyer
serves: 6
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Prego and noodles |
Ingredients: |
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2 lb |
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Hamburger |
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2 qt |
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Prego |
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1 box |
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garlic cheesy bread |
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1 pkg |
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spaghetti Noodles |
Directions: |
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Brown 2 lbs spaghetti and start pot for noodles to boil pre-heat oven to 425.
Once ground beef is brown drain excess grease and add prego. Turn to simmer.
Once oven is up to temperature put in garlic bread.
Add noodles to boiling water and let boit for 11 minutes.
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