My Basic Spaghetti
by Jessica McDougald
serves: 4
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spaghetti |
Ingredients: |
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10 oz |
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spaghetti |
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1/3 Box |
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Spaghetti Noodles |
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1 6 Oz Can |
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Tomato Paste |
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1/2 tsp |
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salt |
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1/2 tsp |
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pepper |
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2 tsp |
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italian seasoning |
Directions: |
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brown hamburger with spices and drain grease
cook spaghetti according to package directions
combine with sauce and serve with garlic bread or a veggie
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