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Memories Meat Loaf
by patricia Smith
serves: 8
  Meatloaf
Ingredients:
  2 lbs   ground beef
  1 cup   chopped onion
  1 cup   cored, seeded, chopped green bell pepper
  2 gloves   garlic chopped
  3   large eggs
  1 4 oz   package crackers, crushed
  3 8 oz   cans tomato sauce
  1/2 cup   ketchup
Directions:
  Preheat oven to 350 degrees.

Combine the ground beef, onion, bell pepper, garlic, eggs, crushed crackers, and tomato sauce in a large bowl. Mix well. Place in a large loaf pan and bake 1 hour, draining off any fat as needed.

While the meatloaf is baking, make the sauce. Mix in a small bowl the tomato sauce and ketchup. Pour the Meatloaf Sauce over the meatloaf, return it to the oven, and bake an additional 15 minutes.