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Loaded Microwave Steamed Potatoes
by Jes Mostek
serves: 4
  Loaded Baked Potatoes
Ingredients:
  4 each   Baking Potaoes
  2 c.   Chili
  1 cup   Kirkland Bacon Bits
  1/2 cup   Sour Cream
  1 Bag   Frozen Steamer Bag of Broccoli
  1/2 lb.   bacon, cooked and crumbled
  1 c.   Cheddar cheese, shredded
  1/4 c.   chives, optional
Directions:
  Place potatoes in glass baking dish with tight fitting lid, such as Pyrex Casserole dish. Add 2 Tbsp. water to bottom of dish with potatoes. Microwave potatoes for 10-15 min. on High.

Meanwhile, heat broccoli until it is steaming and set out all other potato toppings on the table.

When potatoes are done, place one potato on each personís plate and allow each individual to top his/her potato with toppings.