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| Italian | |||||
| Ingredients: | |||||
| 1 lb | ground beef, browned | ||||
| 32 oz | spaghetti sauce | ||||
| 16 oz | cottage cheese | ||||
| 8 oz | bag curly edged noodles | ||||
| 8 oz | mozarella cheese | ||||
| parmesan cheese to taste | |||||
| Directions: | |||||
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Combine ground beef & spaghetti sauce.
Combine noodles, cottage cheese, and mozzarella cheese. Layer 1/3 of the beef mixture, followed by half the noodle mixture in slow cooker. Repeat layers, ending w/ beef mixture. Sprinkle w/ Parmesan cheese. Cover, Cook on low 4-5hrs. |
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