Lasagna 1
by Bethany LeDune
serves: 8
|
|
|
|
|
lasagna |
Ingredients: |
|
1 lb |
|
ground beef |
|
1 package |
|
lasagna noodles |
|
1 16 oz tub |
|
cottage cheese |
|
1 can |
|
tomato sauce |
|
|
|
parmesan cheese |
|
2 tbsp |
|
italian seasoning |
|
1 bag |
|
mozarella cheese |
Directions: |
|
1. cook beef until browned add can of tomato sauce and italian seasoning
2. boil noodles until soft
3. layer noodles, meat mixture, cottage cheese and mozarella in pan top with a layer of parmesan
4. bake at 350 for 1 hour until heated throughly
|
|