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Ham and Bean Soup in Crock Pot
by Tamara Jansen
serves: 12
  Bean Soup with Potatoes
Ingredients:
  1 Pkg   Ham Steak
  3 Med   Potatoes
  3 Can   Northern Beans
    Water
    Salt
    Pepper
    Ham Flavor (if needed)
    Corn Starch
  1 Pkg   Premium Low Sodium Saltine Crackers
Directions:
  Place frozen ham steak with seasonings in crock pot covered in water overnight on low. Wash, peel and slice potatoes and place in a bowl covered with water. Place in fridge. In morning, add beans, potatoes and water or corn starch (thick or soupy..your choice). Leave on low.