www.monthlymealplanner.com

Green Chili Rice by Dee Siburt serves: 8

Wonderful side dish for a Mexican Fiesta.

Ingredients:

1 Tbsp

Butter

1 C

Chopped onion

4 C

Cooked rice

2 C

Sour cream

1 C

Cottage Cheese

1 tsp

Salt

1 tsp

Pepper

16 oz

Chopped green chilis

2 C

Cheddar cheese, grated

Directions:

Grease 2 qt. baking dish.
Saute onion in butter.
In large bowl, mix cooked rice and onion/ butter.
Mix in sour cream, cottage cheese, salt and pepper.
In baking dish, layer half of rice mixture, half of green chilis, and half the cheddar.
Repeat layers.
Bake uncovered for 25 min at 375 degrees until cheese melts.