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GRANDMA JANSENS OVEN STEW
by Tamara Jansen
serves: 8
  STEW
Ingredients:
  1 CAN   CANNED MEAT
  1 CAN   CARROTS
  2 MED   POTATOES
  2 PKG   BROWN GRAVY
Directions:
  WASH AND PEEL POTATOES. CUBE AND COOK. DRAIN. IN A BAKING DISH PUT BEEF, POTATOES, CARROTS AND GRAVY. MIX AND BAKE FOR 45 MINUTES AT 350 DEGREES.