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| Classic Green Bean Casserole from French's | |||||
| Ingredients: | |||||
| 1 10 3/4oz can | cream of mushroom soup | ||||
| 2 14.5 oz cans | french cut green beans (drained) | ||||
| 1 3/4 cups | french fried onions | ||||
| 3/4 cup | milk | ||||
| 1 1/8 tsp. | black pepper | ||||
| Directions: | |||||
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MIX soup, milk and pepper in a 1 1/2 -qt. baking dish. Stir in beans and 2/3 cup French Fried Onions.
BAKE at 350°F for 30 min. or until hot. STIR. Top with remaining 2/3 cup onions. Bake 5 min. until onions are golden. |
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