Easy Garlic Cheese Bisquits
by Melissa Tucker
serves: 11
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Easy Garlic Cheese Biscuits
Makes: 10 to 12 biscuits |
Ingredients: |
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2 cups |
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Original Bisquick baking mix |
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2/3 cup |
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milk |
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1/2 cup |
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shredded cheddar cheese (2 oz) |
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1/4 cup |
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margarine or butter, melted |
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1/4 teaspoon |
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garlic powder |
Directions: |
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1. Heat oven to 450 degrees
2. Mix baking mix, milk and cheese to make a soft dough. Beat vigorously 30 seconds. Drop 10 to 12 spoonfuls of dough onto ungreased cookie sheet.
3. Bake 8 to 10 minutes or until golden brown. Mix margarine and garlic powder; brush on warm biscuits before removing from cookie sheet. Serve warm.
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