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Easy Deviled Eggs
by Courtney Agan
serves: 8
  Easy Deviled Eggs
Ingredients:
  3 Large   Eggs, Hard-Boiled
  2 Tbsp   Mayo
  1/2 Tsp   Mustard
  Dash   Paprika
Directions:
  Cut eggs lengthwise in half and scoop out yolk. Mash with fork and mix with mayo and mustard. Spoon back into egg whites and sprinkle with paprika.