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| Crock Pot Pulled Pork | |||||
| Ingredients: | |||||
| 5 Lb | Pork Butt | ||||
| 0.25 lb | sea salt | ||||
| 1 oz | liquid smoke | ||||
| Directions: | |||||
| Add all ingredients to crock pot with fat side up. Put on low, and allow to cook. After about 12 hours, check for tender. | |||||