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 Creamy Noodle Casserole |
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| Ingredients: | |||||
| 2 cups | Cooked Pasta | ||||
| 1/2 pound | Ground Turkey or Beef | ||||
| 1/4 diced | Sweet Onion | ||||
| 1/2 diced | Green Pepper | ||||
| 1 cup | Cheddar Cheese Shredded | ||||
| 1 can | 98% Fat Free Cream of Chicken Soup | ||||
| 1 cup | Browned Bread Crumbs | ||||
| Directions: | |||||
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What you'll need
2 cups of your favorite pasta noodle, cooked 1/2 pound lean ground turkey or lean ground beef (I used extra lean ground turkey. A 1/2 pound contains 3 grams of fat and 240 calories)! 1/4 sweet onion, diced 1/2 green pepper, diced 1/2 cup milk 1 cup shredded cheddar cheese 1 can 98% fat free cream of chicken soup 1 cup browned bread crumbs salt and pepper Directions 1. Preheat oven to 350 degrees F. 2. In a large skillet add ground turkey, onion and bell peppers. Break down meat into small pieces. Cook on medium for 5-10 minutes or until ground turkey is cooked through. -------------------------------------------------------------------------------- |
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