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| paleo | |||||
| Ingredients: | |||||
| 1/2 Cup | Freshly Squeezed Orange Juice | ||||
| 1/2 Pound | Fresh Cranberries | ||||
| 1/2 Tbs | Grade B Maple Syrup | ||||
| Directions: | |||||
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1. Rinse cranberries in a colander, removing any bad ones.
2. Place cranberries and orange juice in a sauce pan and bring to a boil, stirring occasionally. 3. After boiling a few minutes, cranberries will begin to pop open. Continue to stir. 4. Once they have popped, stir in maple syrup. Chill before serving. |
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