Corn Casserole
by Dee Siburt
serves: 8
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Ingredients: |
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1 can |
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Whole kernel corn (15 oz) |
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1 can |
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Creamed corn (15 oz) |
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16 oz |
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Sour cream |
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1 stick |
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Butter, softened |
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1 pkg |
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Jiffy corn muffin mix |
Directions: |
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Mix all ingredients together.
Put in greased casserole dish.
Bake at 350 degrees for 45 minutes or until golden brown.
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