Cheesy Chicken Casserole
by Amanda Richardson
serves: 6
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Delicious Meal! Great for Kids! |
Ingredients: |
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1 16oz |
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Egg Noodles |
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3 cans |
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Cream of Chicken Soup |
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2 lbs |
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Chicken |
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1 12oz |
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Frozen Corn |
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1 12oz |
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Frozen Peas |
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1 lb |
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Cheddar Jack Cheese |
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1 can |
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French Fried Onions |
Directions: |
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Cook Egg Noodles (al dente), saute chicken with salt, pepper, oil, adobo, layers first 6 ingredients and top with French Fried Onions. Cook 400 degrees for 35-50 minutes until top is golden brown.
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