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| Bourbon Wings | |||||
| Ingredients: | |||||
| 8 | Chicken Wings | ||||
| 2 tbs | Salt | ||||
| 2 tbs | Pepper | ||||
| 2 tbs | Olive Oil | ||||
| 3 tbs | Diced Jalepeno Chilis | ||||
| 2 tbs | Chopped Garlic | ||||
| 2 tbs | Chopped Shallots | ||||
| 2 oz | Bourbon | ||||
| 2 c | Ketchup | ||||
| 1 c | Orange Juice | ||||
| 1 c | Coke | ||||
| 1 c | Molasses | ||||
| 1 c | Brown Sugar | ||||
| 1 tsp | Liquid Smoke | ||||
| 1 tsp | Paprika | ||||
| 1 tsp | Garlic Salt | ||||
| 1 tsp | BBQ Spice | ||||
| Directions: | |||||
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1. Rinse chicken.
2. Split wing at joint into two parts. 3. Cut off the tip. 4. Season each side with salt and pepper. 5. Fry chicken in olive oil until golden brown. 6. Remove chicken wings from pan. Place on paper towel to soak up excess oil. 7. Place fried wings into barbeque sauce mixture. Mix well. 8. To serve, remove wings from mixture and place on a plate. 9. Pour BBQ sauce on top. BOURBON BBQ SAUCE 1. Heat a saut� pan over medium high heat 2. Add olive oil, jalapenos, garlic, and shallots 3.Stir until brown 4. Remove pan from heat and pour in bourbon 5. Add ketchup, orange juice, coke and molasses and mix well 6. Pour in brown sugar, liquid smoke, paprika, garlic salt, and BBQ spice Bourbon Sauce 2 tablespoons olive oil 3 tablespoons diced jalapeno chili's 2 tablespoons chopped garlic 2 tablespoons chopped shallots 2 ounces bourbon 2 cups ketchup 1 cup orange juice � cup coke 1 cup molasses 1 cup brown sugar 1 teaspoon liquid smoke 1 teaspoon paprika 1 teaspoon garlic salt 1 teaspoon BBQ spice 1. Heat a saut� pan over medium high heat 2. Add olive oil, jalapenos, garlic, and shallots 3.Stir until brown 4. Remove pan from heat and pour in bourbon 5. Add ketchup, orange juice, coke and molasses and mix well 6. Pour in brown sugar, liquid smoke, paprika, garlic salt, and BBQ spice 7. Stir and let cool down 8. Pour over any meat of your choice |
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