Beef Stir Fry
by Jane Coburn
serves: 4
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Marinated beef and vegetable stir fry |
Ingredients: |
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99.99 gms |
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Beef strips |
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1/2 cup |
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soy sauce |
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3 tbs |
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sugar |
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2 |
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carrots julienned |
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1 |
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zucchini julienned |
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1 |
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broccoli in small pieces |
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1/4 |
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cauliflower in small pieces |
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99.99 gms |
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mushrooms sliced |
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1/8 |
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cabbage finely shredded |
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2 cloves |
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garlic |
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1 inch |
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piece ginger, grated |
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1/2 cup |
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water |
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3 tbs |
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soy sauce |
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1 tbs |
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sugar |
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1 tbs |
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fish sauce |
Directions: |
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Combine sugar and soy sauce and mix through beef strips.
heat wok, add 1 tbs oil and fry beef in batches, set aside.
Stir fry diced onion, garlic and ginger, add hard vegetables.
Add water, then soft vegetables and other sauces, sugar etc.
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