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Baked Greek Chicken
by Nikki Gamble
serves: 4
  Baked Chicken Breasts with peppers, onions, potatoes and Greek spices
Ingredients:
  1 lb   Bonless, skinless chick breasts
  1 medium   red bell pepper
  1 medium   green bell pepper
  1 medium   yellow bell peper
  1 medium   yellow onion
  2 medium   russet potatoes
  2 Tbs   greek seasoning
  1 Tbs   olive oil
Directions:
  Cut chicken into strips or cubes. Slice all the peppers and onions. Cut potatoes into thin wedges.

Place all ingredients into a bowl and toss with olive oil and greek spices. Salt and pepper to taste. Place the mixture into a greased 9x13 pan and bake, covered, at 350 for about 40 mintues or until potatoes are tender and chicken is cooked through (may vary by oven)

**Can be served with plain yogurt, pita bread or rice as side dishes**